| Titre | Food as Software: Place, Protein, and Feeding the World Silicon Valley–Style | |
|---|---|---|
| Auteur | Alexandra E. Sexton | |
 |
Revue | Economic Geography |
| Numéro | Vol.96, n°5, 2020 | |
| Rubrique / Thématique | Articles |
|
| Page | 449-469 | |
| Article en ligne | https://www.tandfonline.com/doi/pdf/10.1080/00130095.2020.1834382 |
