| Titre | Cultured Milk: Fermented Dairy Foods along the Southwest Asian–European Neolithic Trajectory | |
|---|---|---|
| Auteur | Eva Rosenstock,Julia Ebert, and Alisa Scheibner | |
|
Revue | Current Anthropology |
| Numéro | Vol.62, Sup. n°24, 2021 Cultures of Fermentation | |
| Rubrique / Thématique | Articles |
|
| Page | 256–275 | |
| Article en ligne | https://www.journals.uchicago.edu/doi/pdf/10.1086/714961 |


