Contenu du sommaire : Special Issue : Global food-price shocks and poor people : themes and case studies.

Special Issue : Global food-price shocks and poor people : themes and case studies. Guest Editors : Marc J. Cohen and Melinda Smale

• Foreword - Eade D. p. 455-459
• Global food-price shocks and poor people – an overview - Cohen M.J., Smale M. p. 460-471
• Subsistence farming as a safety net for food-price shocks - de Janvry A., Sadoulet E. p. 472-480
• Understanding and responding to the links between conflict and hunger - Messer E., Cohen M.J. p. 481-487
• Gender and the global food-price crisis - Quisumbing A., Meinzen-Dick R., Behrman J., Basset L. p. 488-492
• The links between food security and seed security: facts and fiction that guide response - McGuire S., Sperling L. p. 493-508
• Genetically modified crops and the `food crisis': discourse and material impacts - Stone G.D., Glover D. p. 509-516
• The long-term implications of the 2007-08 commodity-price boom - Baffes J. p. 517-525
• Which instruments best tackle food price instability in developing countries? - Galtier F. p. 526-535
• Bearing risk is hard to do: crop price risk transfer for poor farmers and low-income countries - Schneider L. p. 536-549
• The Mexican tortilla crisis of 2007: the impacts of grain-price increases on food-production chains - Keleman A., García Rañó H. p. 550-565
• Food crisis, small-scale farmers, and markets in the Andes - Perez C.A., Nicklin C., Paz S. p. 566-577
• The effects of changing food prices on welfare and poverty in Guatemala - Robles M., Keefe M. p. 578-589
• Location, vocation, and price shocks: cotton, rice, and sorghum-millet farmers in Mali - Smale M., Diakité L., Keita N. p. 590-603
• Lessons from the 2008 global food crisis: agro-food dynamics in Mali - Moseley W.G. p. 604-612
• Characteristics and strategies favouring sustained food access during Guinea's food-price crisis - Peeters L.E.A., Maxwell D.G. p. 613-628
• Can inflation be a good thing for the poor? Evidence from Ethiopia - Ticci E. p. 629-641
• Agro-food market policy and food security in South Africa - Jacobs P.T. p. 642-651
• High global food prices - crisis or opportunity for smallholder farmers in Tanzania? - Hella J.P., Haug R., Kamile I.M. p. 652-665
• The functioning of the Egyptian food-subsidy system during food-price shocks - Trego R. p. 666-678
• The impact of high food prices on poverty in China - Lu K., Yu B. p. 679-690
• Combating the menace of food insecurity: the experience of West Bengal - Ghosh D.K. p. 691-704
• Revisiting the impact of economic crisis on Indonesian agro-food production - Young M.M. p. 705-717
• The impact of high food prices on food security in Cambodia - Sophal C. p. 718-731
• Food-price hikes and the situation of farm workers in the Philippines - Santoalla E.L. p. 732-740
• International food prices, agricultural transformation, and food security in Central Asia - Akramov K.T. p. 741-754
• Two agricultural shocks in the former USSR, 60 years apart - Lines T. p. 755-767
• Thinking and acting outside the charitable food box: hunger and the right to food in rich societies - Riches G. p. 768-775